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The Cultivation of Taste: Chefs and the Organization of Fine Dining

by Christel Lane

ISBN 13: 9780199651658

Format: Hardcover (384 pages)
Publisher: OUP Oxford
Published: 13 Feb 2014

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The Cultivation of Taste: Chefs and the Organization of Fine Dining

by Christel Lane

ISBN 13: 9780198758358

Format: Paperback (384 pages)
Publisher: Oxford University Press
Published: 18 Feb 2016

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Trust Within and Between Organizations: Conceptual Issues and Empirical Applications

by Lane,Christel Lane,Reinhard Bachmann

ISBN 13: 9780198293187

Format: Hardcover (352 pages)
Publisher: OUP Oxford
Published: 01 Apr 1998

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From Taverns to Gastropubs: Food, Drink, and Sociality in England

by Christel Lane

ISBN 13: 9780198826187

Format: Hardcover (240 pages)
Publisher: OUP Oxford
Published: 30 May 2018

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Capitalist Diversity and Diversity within Capitalism (Routledge Frontiers of Political Economy)

by Geoffrey Wood, Christel Lane

ISBN 13: 9781138799608

Format: Paperback (272 pages)
Publisher: Routledge
Published: 30 May 2014

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National Capitalisms, Global Production Networks: Fashioning the Value Chain in the UK, USA, and Germany

by Christel Lane,Jocelyn Probert

ISBN 13: 9780199214815

Format: Illustrated (348 pages)
Publisher: OUP Oxford
Published: 19 Mar 2009

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